When thinking about beer, the first thing that comes to mind is probably a cold one from your favorite brewery – but what many people don’t realize is that there’s so much more than just regular or craft beers. Enter draft beer – a type of brew with enhanced flavors, aromas, and carbonation levels due to its unique methods of preparation. Draft beer has been enjoyed by pub-goers for decades and it’s time you learn more about this tantalizing malt beverage! Read on as we shed light on this exciting world of draft beer – what is draft beer, how it’s made, and why you should consider adding it to your drink list when enjoying a good pint.
- 1 What is Draft beer?
- 2 The history of Draft Beer
- 3 How Does Draft Beer Taste Different From Varieties in Bottles?
- 4 Why Does Draft Beer Taste Better?
- 5 Why Should You Try Draft Beer?
- 6 Is there a difference between Draft beer and Draught beer?
- 7 The Difference Between Draft Beer and Bottled Beer?
- 8 How Is Draft Beer Made?
- 9 How to serve Draft Beer?
- 10 What Makes Draft Beer Taste Bad?
- 11 How to store Draft Beer?
- 12 FAQ:
What is Draft beer?
That what is draft beer is common question that many people want to answer. Draft beer is a type of beer that’s served directly from the tap. It’s usually dispensed through specific taps – either mechanical or hand-held – and the beer is often kegged in metal containers, wooden barrels, or other specialized vessels to ensure optimal freshness.
Unlike regular beers, draft beers are unpasteurized and unfiltered, so what you’re really getting is a fresher product with fuller flavors and aromas that can’t be found in bottle-conditioned beers. In addition, draft beer often has a higher level of carbonation due to the kegging process which adds to the overall taste experience.
The history of Draft Beer
The history of draft beer can be traced back to medieval monks, who were among the first groups to store beer in barrels. Beer was transported and served directly from these barrels until Joseph Braham invented the beer engine in 1785.
How Does Draft Beer Taste Different From Varieties in Bottles?
“When comparing draft beer to bottled or canned varieties, one can discern differences in carbonation levels and mouthfeel,” explained Pratt. “This is due to the constant pressure applied to the liquid when the keg is connected to the draft system.”
Why Does Draft Beer Taste Better?
Draft beer tastes better due to modern kegs with pressurized tops. These kegs ensure an airtight containment of the beer, preventing oxidation and maintaining freshness. Additionally, the draft is served and consumed at a faster rate, further enhancing the taste.
Why Should You Try Draft Beer?
Discover the allure of draft beer and its unparalleled freshness. Unlike bottled or canned beer, beer on tap is meticulously brewed within the last few weeks, showcasing pronounced flavors of hops and malt, and offering a generally smoother experience.
Is there a difference between Draft beer and Draught beer?
According to Writing Explained, there is no distinction between Draft beer and Draught beer. Both spellings refer to the same beverage, but their usage may vary depending on the regional English dialect. American English usually employs “Draft,” whereas British English opts for “Draught.”
The Difference Between Draft Beer and Bottled Beer?
Draft beer and bottled beer differ in their storage conditions, resulting in variations in flavor and taste. Draft beers are maintained at a consistent pressure and temperature, preserving their original characteristics. On the other hand, bottled beers are typically refrigerated or stored at room temperature, which can mute the flavor notes of the beverage.
How Is Draft Beer Made?
Draft beer is made using the same process as bottled beer, with the only distinction being that it is filled in a keg or a cask instead of a bottle. While some bottle beers undergo a cold filtering system, there are fundamental steps involved in the brewing process for most bottle beers.
How to serve Draft Beer?
Draft Beer Serving Technique:
- Begin by holding the glass at a 45º angle and open the faucet fully.
- Once the beer reaches the halfway point in the glass, gradually tilt the glass upright.
- Pour the beer straight down into the glass, working the glass to create a 2.5 cm or one-inch collar of foam, also known as the “head”. The head contributes to the visual appeal and aids in carbonation release.
- To prevent wasteful overflow, promptly close the faucet.
- Lastly, serve the beer immediately.
What Makes Draft Beer Taste Bad?
What causes the deterioration of draft beer? Potential factors contributing to unpleasant taste include extended beer line storage, tap contamination, or keg contamination. These unfavorable elements are typically in the form of microbes.
How to store Draft Beer?
To store draft beer properly, follow these guidelines:
- Keep it cool: The ideal temperature range for storing draft beer is between 36-48 degrees Fahrenheit. If you can’t maintain this range, ensure that the beer is kept as cool as possible, as warmer temperatures can cause the beer to go flat and change in flavor.
- Avoid drastic temperature changes: Fluctuating temperatures can also negatively impact the flavor and carbonation of draft beer. To prevent this, avoid storing beer in places where the temperature changes frequently.
- Keep it away from heat sources: Heat sources like furnaces or ovens can accelerate the aging process of beer. It’s best to avoid storing beer near any heat source.
- Don’t store beer in the fridge for too long: While the fridge can be used for short-term storage, extended periods in the colder temperatures can alter the flavors in the beer. If storing beer in the fridge, aim to consume it within a few weeks.
- Store beer in a dark place: Exposure to light can also impact the flavor and freshness of beer. It’s recommended to store beer in a dark place such as a closet or cupboard.
- Avoid stacking beer too high: If storing beer in a cool place like a fridge or cellar, avoid stacking the bottles too high. This can obstruct air circulation and lead to the beer going flat.
- Consider using a wine chiller: If you lack a fridge or cellar, a wine chiller can effectively maintain the ideal temperature for storing beer.
- Wrap beer in a wet towel: For storage in warm areas like garages or sheds, wrapping the beer in a wet towel can assist in keeping it cool through evaporation.
- Use an insulated cooler: When planning to store beer for an extended period of time, employing an insulated cooler can help maintain a consistent temperature over time.
- Invest in a beer fridge: For optimal storage of draft beer, purchasing a specialized beer fridge is the recommended solution. These fridges are designed to keep beer at the ideal temperature, ensuring it retains its flavor and carbonation.
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What is the difference between draft beer and regular beer?
Draft beer is typically maintained at a consistent pressure and temperature, preserving the original flavor and taste of the drink. On the other hand, bottled beer is often stored in the refrigerator or on the shelf, resulting in a diminished flavor profile. This distinction stems from the different methods of handling and storage for draft and regular beer.
Why draft beer is better?
Draft beer is of superior quality for several reasons. Firstly, modern kegs with pressurized tops ensure an airtight seal, preventing oxidation and maintaining the beer’s integrity. Additionally, draft beer is served and consumed at a faster rate, which contributes to its freshness. As a result, the taste of draft beer is enhanced, offering a better and stronger flavor.
Why is draft beer cheaper?
Draft beer is typically priced lower compared to bottled beer due to variations in pour costs. As mentioned earlier, pour cost represents the ratio between the cost of purchased products and the revenue generated from their sale. Bottled beer generally has an average pour cost of approximately 25%, whereas draft beer boasts a pour cost close to 20%. This makes draft beer the most profitable item on the menu for many restaurants.
Does draft beer have a stronger taste?
Modern kegs with pressurized tops provide an airtight containment to the beer, preventing oxidation. Additionally, draft beer is served and consumed at a faster rate when it’s brewed, thereby maintaining its freshness. Consequently, fresher beer tends to boast a better and stronger taste.
Is Draft Beer Stronger Than Bottles Beer?
Draft beer does not have a higher alcohol content compared to bottled beer, despite the perception. While draft beer may appear stronger or produce a faster effect, there is no variation in alcohol content between bottled beer and the same beer on draft.
Is Draft or Bottle Beer Cheaper?
On average, the pour cost of draft beer is around 20%, while bottled or canned beer tends to have a pour cost of about 25%. This is due to the lower cost per ounce of draft beer and its higher price point in the market.
Is Draft Beer More Carbonated?
Draft beers and bottled beers differ significantly in terms of carbonation. Carbonation plays a crucial role in the beer consumption experience. While draft beers may lose some carbonation as they flow through lines from the keg to the tap, this slight reduction in carbonation can contribute to a smoother and more palatable drinking experience.
Bobby Kelly is a bartender at Molly Magees, an Irish pub in Mountain View. He’s been working there for two years and has developed a following among the regulars. Bobby is known for his friendly demeanor and great drink specials. He loves interacting with customers and making them feel welcome. When he’s not at work, Bobby enjoys spending time with his friends and family.