Attention all sandwich lovers. Are you tired of constantly having to search for gluten-free options at your favorite sandwich shops? Look no further, because we have done the research for you. In this blog post, we will explore whether Does Jersey Mike’s Have Gluten Free Bread. As more and more people are following a gluten-free diet due to allergies or dietary restrictions, it is important for restaurants to cater to these needs. Join us in uncovering the truth about Jersey Mike’s gluten-free bread options.
Is it Safe to Eat at Jersey Mike’s if You Have Celiac Disease?
Want to know if you can chow down at Jersey Mike’s even with Celiac Disease? Good news – it’s one of the safest fast food joints for folks like us.
Does Jersey Mike’s Have Gluten Free Bread?
Jersey Mike‘s has got you covered if you’re looking for gluten-free bread. You’ll be thrilled to know that since 2017, they’ve been teaming up with Udi’s rolls to bring you certified gluten-free sub rolls. And the best part? You can enjoy these delicious subs in both regular and giant sizes. Plus, they take extra precautions to ensure there’s minimal risk of cross-contamination with gluten. So go ahead and indulge in a worry-free, gluten-free treat at Jersey Mike’s.
Jersey Mike’s Gluten-Free Menu
Check out Jersey Mike’s Gluten-Free Menu. Now, almost all of their hot and cold subs can be made gluten-free with the addition of gluten-free bread. You can even have any sub served as a salad in a bowl. However, please note that the #15 Meatball and Cheese and the #18 Chicken Parm subs contain gluten and are not suitable for those on a gluten-free diet. Don’t worry though, Jersey Mike’s got you covered with a handy database on their website. Just enter the name of the sandwich you’re interested in and it’ll show you the exact ingredients. So go ahead and enjoy a delicious gluten-free sub at Jersey Mike’s.
Jersey Mike’s Gluten-Free Cold Subs
- #1 BLT
- #2 Jersey Shore’s Favorite
- #3 Ham Provolone
- #4 The Number Four
- #5 The Super Sub
- #6 Roast Beef and Provolone
- #7 Turkey and Provolone
- #8 Club Sub
- #9 Club Supreme
- #10 Tuna Fish
- #11 Stickball Special
- #12 Cancro Special
- #13 The Original Italian
- #14 The Veggie
- Salami and Cheese
- California Club Sub
- Turkey Club Sub
- California Dreamin’
- Natural Turkey Sub
- Chipotle Turkey Sub
Jersey Mike’s Gluten-Free Hot Subs
- #16 Mike’s Chicken Philly
- #17 Mike’s Famous Philly
- #19 BBQ Beef
- #31 California Chicken Cheese Steak
- #42 Chipotle Chicken Cheese Steak
- #43 Chipotle Cheese Steak
- #44 Buffalo Chicken Cheese Steak
- #55 Big Kahuna Chicken Cheese Steak
- #56 Big Kahuna Cheese Steak
- #79 Grilled Italian
- #20 Grilled Pastrami Reuben
Jersey Mike’s Gluten-Free Breakfast
- #2 Bacon, Egg, and Cheese
- #3 Sausage, Egg and Cheese
- #4 Ham, Egg, and Cheese
- #5 Steak, Egg and Cheese
- Egg and Cheese Sandwich
Chips and Cookies That Are Gluten-Free
Get ready to satisfy your cravings with gluten-free treats at Jersey Mike’s. Not only do they have a variety of options, but they also make sure to cater to your dietary needs. Indulge in some classic potato chips like Lay’s, Doritos, and Cheetos that you can find at many Jersey Mike’s locations. Just a heads up, some Miss Vickies chips contain barley malt and are not gluten-free, so make sure to check the ingredient labels. And for those with a sweet tooth, Jersey Mike’s has got you covered with pre-packaged gluten-free cookies by Udi’s. Treat yourself to delicious snacks without worrying about gluten, because at Jersey Mike’s, everyone can find something they’ll love.
Why Did Jersey Mike’s Have Gluten-Free Options?
Well, it all started when one of their franchisees’ daughter had celiac disease. This autoimmune disorder means she can’t have even a trace of gluten, which is found in wheat, barley, rye, and sometimes oats. So, you can imagine the challenge of finding a safe gluten-free meal for her.
Unfortunately, the risk of gluten cross-contamination in a sandwich restaurant is very real and poses a serious threat to those with celiac disease. That’s why Jersey Mike’s teamed up with the Gluten Intolerance Group to provide specialized training for their staff.
Now, Jersey Mike’s team members know exactly how to handle the situation. They change their gloves when working with gluten-free bread rolls, use separate clean knives and utensils, and even prepare each sub on parchment paper to prevent any contact with gluten crumbs.
It’s all about going the extra mile to ensure a delicious and safe sandwich for everyone, especially those with celiac disease or gluten intolerance.
Does Jersey Mike’s Always Have a Station for Gluten-Free Subs?
Depending on the specific Jersey Mike’s you visit, you might come across a separate station solely used for making gluten-free subs. However, this isn’t always the case. Sometimes, during busy times, this station may be utilized as an additional sandwich prep area. To ensure clarity, always remember to ask the staff if they have a dedicated gluten-free station and also inquire about the toppings. Keep in mind that not all Jersey Mike’s locations have this separate station, and it also depends on their available space.
Do the Jersey Mike’s Gluten-Free Protocols Cover Everything?
No, Jersey Mike’s gluten-free policy doesn’t cover everything. While they do take some precautions to prevent cross-contact, such as using parchment paper, a dedicated knife, and practicing proper hand hygiene, there are additional measures that should be taken for complete safety.
But can you still order safely if you have celiac disease? Absolutely. I’ve personally ordered from different Jersey Mike’s locations all along the East Coast and never had any issues. And even though most locations don’t have a dedicated gluten-free prep area, I’ve never had any problems.
It’s important to note that Jersey Mike’s does have some specific gluten-free protocols in place. They have signs hanging up to remind employees of these protocols. Here’s what their gluten-free protocols include:
- Wiping down the slicer
- Changing gloves and washing hands
- Creating a barrier with parchment on a clean tray
- Using a dedicated knife for cutting and passing down the line
- Wrapping with clean paper and labeling as “GF”
So while their protocols might not cover everything, I’ve found that Jersey Mike’s can still be a safe option for those with celiac disease.
Which Jersey Mike’s Sandwiches Are Not Gluten-Free?
Well, here’s the scoop. While you can switch out the regular roll for a gluten-free one with most sandwiches on their menu, there are a couple you should stay away from. The #15 Meatball and Cheese and the #18 Chicken Parm sandwiches are a no-go if you’re avoiding gluten. That’s because both of these delicious options are made with bread crumbs that contain gluten.
How Jersey Mike’s Handles Gluten-Free Orders?
They’ve got it covered with these protocols:
- Pre-Baked and Wrapped Bread: Udi’s gluten-free sub rolls are delivered fully baked and wrapped. We only open the packaging when you order a gluten-free sub.
- Change of Gloves: Our team members always use new gloves when handling gluten-free ingredients.
- Parchment Paper: We prepare all gluten-free subs on a piece of parchment paper.
- Clean Knives: Our employees always use clean knives and separate utensils when preparing and slicing gluten-free rolls.
- Griddle Wipe Down: For hot sandwiches, our team members wipe down the griddle.
- Fresh, Untouched Ingredients: If you ask, we can use fresh ingredients from clean containers that haven’t been touched.
- Dedicated Prep Area: In our Greenwood Village, CO location, we prepare the gluten-free sub on a separate surface from the area used for other sandwiches.
Troubleshooting Common Problems When Ordering At Jersey Mike
Having Trouble Ordering at Jersey Mike’s? Let’s Break It Down.
- The server is a bit clueless about your order.
- Oops, the server made a mistake and your sub might be tainted.
- The server prefers to whip up your sub in the kitchen.
- Brace yourself, it’s a wild crowd in there.
Don’t worry, we’ve got your back. Let’s get your delicious sub sorted out at Jersey Mike’s.
FAQs: jersey mike
Are Jersey Mike’s meatballs gluten-free?
Unfortunately, they’re not. Both the meatballs and chicken parm have gluten-containing bread crumbs. So, if you’re looking for gluten-free options at Jersey Mike’s, these won’t be the ones. Oh, and just a friendly reminder: any sandwich made with a regular sub roll is a no-go for gluten-free folks.
Is Jersey Mike’s GF bread vegan?
Well, I’ve got the scoop for you. While the Gluten Free Bread unfortunately isn’t vegan due to the presence of egg, you can still enjoy the White Bread and Seeded Italian Bread, which are totally vegan-friendly. Just steer clear of the Wheat Bread as it contains honey.
Where does Jersey Mike’s get its bread from?
The secret behind their amazing bread is… the water from Jersey. They’ve been getting their bread dough from a trusted supplier in New Jersey for years, and it’s shipped fresh to all their locations across the country. That way, you can enjoy that authentic Jersey Mike’s taste and texture every single day.
Bobby Kelly is a bartender at Molly Magees, an Irish pub in Mountain View. He’s been working there for two years and has developed a following among the regulars. Bobby is known for his friendly demeanor and great drink specials. He loves interacting with customers and making them feel welcome. When he’s not at work, Bobby enjoys spending time with his friends and family.